Discussion on Sustainability with Sabah Food Processing Ind 6 August 2021 – ILO-SSTC-British High Commission Project “Skills for Prosperity Programme in Sabah” DISCUSSIONS ON SUSTAINABILITY WITH SABAH FOOD PROCESSING INDUSTRIES. Date: 6th August 2021 Time: 9.30 am – 11.30 am Venue: Zoom Meeting Thank you for your input and sharing! QueYun TUHAU Mini Popiah Bbu Pop Santiqi Chips Puhus Pepper Plantation Kerepek Mina Hafiszuddin Alap-Alap Raja Sambal Sedap Dong Sin Food Desa Castle Farm Mensilau Highland #SkillsForProsperityProgramme #ILO #SSTC #BritishHighCommision #Sabah #sstcilouk_SfPMY Share Related postsKarnival Minggu Sains Negara 2026 Zon SabahRead moreSuccess Spotlight | Navigating Challenges, Building MasteryRead moreHarvesting Specialist Closing CeremonyRead more